What beer goes with burgers?

Char and fat want something with enough malt to meet them and enough hops or roast to cut through.

Best styles

Style	Serve at	Glass
American Pale Ale	45–50°F (7–10°C)	Nonic pint
Amber / Red Ale	46–52°F (8–11°C)	Nonic pint
West Coast IPA	45–50°F (7–10°C)	Tulip
Rye Beer	46–52°F (8–11°C)	Nonic pint
IPA (general)	45–50°F (7–10°C)	Tulip
Black IPA	46–52°F (8–11°C)	Tulip

New beers in these styles

Pudding RiverWest Coast IPA · 6.5%
Rye of The TigerIPA · 6.2%
Pew PewIPA · 6.5%
Rural Route 2 Irish Style Red AleAmber / Red Ale · 5.2%
Michael Shea's Irish AmberAmber / Red Ale · 4.8%
WormtownAmerican Pale Ale · 4.5%
Now & ThenIPA · 6.5%
PFRIEM + Republic PI/Flying Goat West Coast India Pale AleWest Coast IPA · 6.8%

More pairings