What beer goes with grilled fish?
Light, citrusy beers act like a sauce here without covering the fish.
Best styles
| Style | Serve at | Glass |
|---|---|---|
| Kölsch | 40–45°F (4–7°C) | Stange |
| Blonde / Golden Ale | 40–46°F (4–8°C) | Shaker pint |
| Australian Pacific Pale Ale | 40–46°F (4–8°C) | Nonic pint |
| Extra Pale Ale / XPA | 42–48°F (6–9°C) | Nonic pint |
| Belgian Blonde / Pale | 44–50°F (7–10°C) | Tulip |
| American Wheat | 40–46°F (4–8°C) | Weizen glass |
New beers in these styles
- Sun Crusher
- Cyclone Gold
- Lazy Day
- Water Gap Wheat
- Sullivan's Irish Gold Golden Ale
- Hop
- Rustic Peace
- Showboat White
More pairings
- Burgers
- Tacos
- Pizza
- Barbecue
- Fried chicken
- Hot wings
- Thai and Indian curry
- Sushi
- Oysters and shellfish
- Salads
- Roast chicken
- Sausages and pretzels
- Steak
- Mushroom dishes
- Goat cheese and brie
- Aged cheddar and blue cheese
- Chocolate desserts
- Cheesecake and vanilla desserts
- Fruit desserts
- Apple and pumpkin pie
- Thanksgiving dinner
- Brunch
- Nachos and game-day snacks