What beer goes with fruit desserts?

Fruited beers and banana-clove wheat beers echo the fruit without adding more weight.

Best styles

Style	Serve at	Glass
Fruited Sour	42–48°F (6–9°C)	Teku
Fruit Beer	42–48°F (6–9°C)	Tulip
Hefeweizen	42–48°F (6–9°C)	Weizen glass
Fruited Lager	36–42°F (2–6°C)	Shaker pint
Wild / Brett / Lambic-style	46–54°F (8–12°C)	Teku
Tripel	46–52°F (8–11°C)	Tulip

New beers in these styles

Das Froot!Fruited Sour · 5.5%
Watermelon AleFruit Beer · 4.6%
Raspberry FallsFruited Lager · 6%
Bees Be Crazy HefeweizenHefeweizen · 6%
Peach CobblerFruited Sour · 6.5%
PebblesWild / Brett / Lambic-style · 3.2%
Passion Fruit GuavaFruited Sour · 5.3%
Spoke & SqueezeFruited Lager · 3.2%

More pairings