Hop GrailWhat beer goes with tacos?
Lime, salt and chile call for something cold and bright that keeps your mouth fresh between bites.
Best styles
| Style | Serve at | Glass |
|---|---|---|
| Mexican Lager | 36–42°F (2–6°C) | Shaker pint |
| Gose | 40–46°F (4–8°C) | Stange |
| American Wheat | 40–46°F (4–8°C) | Weizen glass |
| Session IPA | 42–48°F (6–9°C) | Nonic pint |
| Amber Lager / Vienna | 42–48°F (6–9°C) | Mug or stein |
| Australian Pacific Pale Ale | 40–46°F (4–8°C) | Nonic pint |
New beers in these styles
- Fisher Cerveza Extra
- Uno Mas Mexican Lager
- Whispering Experimental India Pale Ale
- Mas Y Mas
- TA-Scout Mexican Style Lager
- The Villacher
- Skeeter's Amber Lager
- Water Gap Wheat
More pairings
- Burgers
- Pizza
- Barbecue
- Fried chicken
- Hot wings
- Thai and Indian curry
- Sushi
- Oysters and shellfish
- Grilled fish
- Salads
- Roast chicken
- Sausages and pretzels
- Steak
- Mushroom dishes
- Goat cheese and brie
- Aged cheddar and blue cheese
- Chocolate desserts
- Cheesecake and vanilla desserts
- Fruit desserts
- Apple and pumpkin pie
- Thanksgiving dinner
- Brunch
- Nachos and game-day snacks