Hop Grail
Madagascarrasco
- Pastry Stout
- 12.6% ABV
- Label approved Sep 24, 2019
Had it? My score
90 seek it out · 80 would buy again · 70 fine, wouldn't seek it · 60 disappointing · 40 flawed or drain pour
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The Bruery's Pastry Stout. Label approved 24 September 2019.
Stronger than 91% of the 323 Pastry Stout labels we've read.
How to serve it
- Serve at
- 52–60°F (11–16°C)
- Glass
- Snifter: a wide bowl you can warm in your hand, for a small strong pour
About 410–485 calories and 42–60 g carbs
About 245 of those calories come from the alcohol.
General guidance for Pastry Stout. Calories and carbs are estimates from the ABV and how the style usually finishes; numbers the brewery prints beat ours. More beer tools
Where to find it
We track beers, we don't sell them, so no stock promises. These are the searches we'd run for this one.
Readers' scores
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About this beer
This is the 44th of 154 labels we have from The Bruery. It is one of 38 pastry stout labels approved in September 2019. Its label was approved 11 days after it was submitted. The label carries imperial on the front.
Brew it
A starting-point recipe from the style and the ABV on the label: derived, not tasted, and the sheet says which is which.
The bench sheetAsk Hop Grail:
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Style: StoutBrewery: The Bruery