Barrel Blend

From the label“Label states 'BARREL BLEND / ALE WITH NATURAL FLAVORS' and 'CONTAINS: LACTOSE' at 12.0% ABV. The combination of barrel aging, lactose (milk stout indicator), natural flavors, and high ABV (12%) suggests a pastry/dessert stout. The keg collar format and 'BREWED BY BREWERY OMMEGANG / COOPERSTOWN, NY; KANSAS CITY, MO' indicates dual production locations. TTB class 906 (Malt Beverage Specialties - Flavored) supports adjunct/flavored ale classification. The 'ALE WITH NATURAL FLAVORS' phrasing and lactose content point toward a dessert-adjunct stout rather than a standard barrel-aged imperial stout, though the exact flavor profile is not explicitly stated on the label.”