
The Blossom
- Wild / Brett / Lambic-style
- 5.5% ABV
- Label approved Sep 21
Had it? My score
90 seek it out · 80 would buy again · 70 fine, wouldn't seek it · 60 disappointing · 40 flawed or drain pour
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De Garde Brewing's Wild / Brett / Lambic-style. Label approved 21 September 2026; spotted on 12 October 2026 (on De Garde Brewing's beer list).
Lighter than 81% of the 301 Wild Ale labels we've read.
From the label“A Spontaneous Wild Ale with Tart Cherries & Cherry Blossoms Aged in Oak Barrels for Three Years Located on the Oregon Coast, de Garde Brewing is dedicated to barrel-aged spontaneous offerings. Our intensely wild craft draws on historic traditions & local experimentation. We hope you too will enjoy our barrel & respectfully sourced ingredients.”
How to serve it
- Serve at
- 46–54°F (8–12°C)
- Glass
- Teku: a stemmed bowl that gathers aroma, built for sour and hoppy beers
- Goes with
- Goat cheese and brie, Mushroom dishes, Fruit desserts
About 140–170 calories and 8–15 g carbs
About 110 of those calories come from the alcohol.
General guidance for Wild / Brett / Lambic-style. Calories and carbs are estimates from the ABV and how the style usually finishes; numbers the brewery prints beat ours. More beer tools
Where to find it
We track beers, we don't sell them, so no stock promises. These are the searches we'd run for this one.
Readers' scores
Similar beers
More SourAbout this beer
This is the 2nd of 2 labels we have from de Garde Brewing. It is one of 20 wild / brett / lambic-style labels approved in September 2026. Its label was approved 24 days after it was submitted. The label carries barrel-aged on the front.
From the brewery“A Spontaneous Wild Ale with Cherry Blossoms, Aged in Oak Barrels for Three Years”
From de Garde Brewing
Brew it
A starting-point recipe from the style and the ABV on the label: derived, not tasted, and the sheet says which is which.
The bench sheetAsk Hop Grail:
Everything from De Garde Brewing is on their page.
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Style: SourBrewery: De Garde Brewing