Hop Grail
High Falutin Bourbon Barrel Aged Imperial Stout
- Barrel-Aged Stout
- 11% ABV
- Label approved Sep 11
Had it? My score
90 seek it out · 80 would buy again · 70 fine, wouldn't seek it · 60 disappointing · 40 flawed or drain pour
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Appalachian Mountain Brewery's Barrel-Aged Stout. Label approved 11 September 2026; not spotted yet.
Lighter than 65% of the 651 Barrel-Aged Stout labels we've read.
From the label“We fancy, High Falutin is a big, rich imperial stout aged methodically in bourbon barrels to bring together the finer things in life. This robust stout, 'ain't too big for its britches' either with notes of vanilla and a roasty character that melds perfectly with the hints of fig and oak.”
How to serve it
- Serve at
- 54–60°F (12–16°C)
- Glass
- Snifter: a wide bowl you can warm in your hand, for a small strong pour
About 345–410 calories and 33–49 g carbs
About 215 of those calories come from the alcohol.
General guidance for Barrel-Aged Stout. Calories and carbs are estimates from the ABV and how the style usually finishes; numbers the brewery prints beat ours. More beer tools
Where to find it
We track beers, we don't sell them, so no stock promises. These are the searches we'd run for this one.
Readers' scores
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About this beer
This is the 14th of 17 labels we have from Appalachian Mountain Brewery. It is one of 72 barrel-aged stout labels approved in September 2026. Its label was approved 1 day after it was submitted. The label carries imperial on the front.
Brew it
A starting-point recipe from the style and the ABV on the label: derived, not tasted, and the sheet says which is which.
The bench sheetAsk Hop Grail:
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Style: StoutBrewery: Appalachian Mountain Brewery