High Falutin Bourbon Barrel Aged Imperial Stout — full label as filed with TTB
Label as filed · tap for full resolutionPLATE Nº 26253001000595 · cleared 11 September 2026
Barrel-Aged Stout · cleared 11 September 2026

High Falutin Bourbon Barrel Aged Imperial Stout

A TTB label filing on the register, cleared 11 September 2026. TTB ID 26253001000595. This is the paperwork, not a shelf listing.

  1. Filedwith the TTB
  2. Cleared11 September 2026
  3. SpottedNot yet — watching

Register-wide, a cleared beer typically surfaces at its brewery within 15 days — four out of five inside 29 — measured across 175 filings we've watched land. This page gets stamped the moment it's seen.

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One email when the register first sees it on a shelf scan or the brewery's own board. Nothing else, and a stop link in it.

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This filing went on record 11 September 2026, before the beer reached a shelf. Check Friday's register for this house. The docket is a second, optional dispatch.

In the register

This is the 12th of 12 label filings we hold from Appalachian Mountain Brewery. It is one of 25 barrel-aged stout labels approved in September 2026. It cleared 1 day after it was filed. The label carries imperial on the front.

Certificate of Label Approval
TTB ID26253001000595
Serial26HIGH
StyleBarrel-Aged Stout
Class / type904 · Stout
Alcohol11%
VesselBottles
FamilyStout
Modifiersimperial
OriginNorth Carolina
Cleared11 September 2026
ProvenanceUS TTB COLA — the filing itself, not a shelf listing
From the label

We fancy, High Falutin is a big, rich imperial stout aged methodically in bourbon barrels to bring together the finer things in life. This robust stout, 'ain't too big for its britches' either with notes of vanilla and a roasty character that melds perfectly with the hints of fig and oak.

Extracted from label art by hopgrail · fields verified against the filing

The house

Brand
Appalachian Mountain Brewery
Applicant
Appalachian Mountain Brewery, Mountain Beverage, LLC
Location
163 BOONE CREEK DR, Boone, NC, 28607
Production
Brewed in-house

Brew it

A starting-point recipe from the style and the filed ABV — derived, not tasted, and the sheet says which is which.

The bench sheet →

The hunt

We're the register, not the store — no stock promises. These are the searches we'd run for this one.