
Mike Falcon
- Barrel-Aged Stout
- 15% ABV
- Label approved Nov 3
Had it? My score
90 seek it out · 80 would buy again · 70 fine, wouldn't seek it · 60 disappointing · 40 flawed or drain pour
More from Breakside
See allBreakside Brewery's Barrel-Aged Stout. Label approved 3 November 2026; not spotted yet.
Stronger than 89% of the 651 Barrel-Aged Stout labels we've read.
From the label“Imperial Porter Aged in Bourbon Barrels, Red Wine Barrels, and Nocino Barrels”
How to serve it
- Serve at
- 54–60°F (12–16°C)
- Glass
- Snifter: a wide bowl you can warm in your hand, for a small strong pour
About 435–505 calories and 37–53 g carbs
About 295 of those calories come from the alcohol.
General guidance for Barrel-Aged Stout. Calories and carbs are estimates from the ABV and how the style usually finishes; numbers the brewery prints beat ours. More beer tools
Where to find it
We track beers, we don't sell them, so no stock promises. These are the searches we'd run for this one.
Readers' scores
Similar beers
More StoutAbout this beer
This is the 61st of 61 labels we have from Breakside Brewery. It is one of 16 barrel-aged stout labels approved in November 2026. Its label was approved 8 days after it was submitted. The label carries barrel-aged on the front.
Brew it
A starting-point recipe from the style and the ABV on the label: derived, not tasted, and the sheet says which is which.
The bench sheetAsk Hop Grail:
Everything from Breakside Brewery is on their page.
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Style: StoutBrewery: Breakside Brewery