Hop Grail
Schibbleschabble
- Wild / Brett / Lambic-style
- 5.1% ABV
- Label approved Sep 25, 2019
Had it? My score
90 seek it out · 80 would buy again · 70 fine, wouldn't seek it · 60 disappointing · 40 flawed or drain pour
More from Primitive
See all
Primitive Beer's Wild / Brett / Lambic-style. Label approved 25 September 2019.
Lighter than 90% of the 297 Wild Ale labels we've read.
From the label“FROM OUR KOELSCHIP TO THIS BOTTLE. WE'VE FED & SHELTERED GREGARIOUS MICROBES WHO IN RETURN CRAFTED US THIS WONDROUS BEER. WE HOPE YOU ENJOY OUR PASSION PROJECT AS MUCH AS WE ENJOY SHARING IT. L'CHAIM! SPONTANEOUSLY INOCULATED & BARREL-FERMENTED UNFILTERED, UNPASTEURIZED & TREATED NATURALLY BREWED WITH SNOW MELT, MALTED GENIE BARLEY, RAW ANTERO WHEAT & AGED WILLAMETTE HOPS.”
How to serve it
- Serve at
- 46–54°F (8–12°C)
- Glass
- Teku: a stemmed bowl that gathers aroma, built for sour and hoppy beers
- Goes with
- Goat cheese and brie, Mushroom dishes, Fruit desserts
About 130–160 calories and 8–15 g carbs
About 100 of those calories come from the alcohol.
General guidance for Wild / Brett / Lambic-style. Calories and carbs are estimates from the ABV and how the style usually finishes; numbers the brewery prints beat ours. More beer tools
Where to find it
We track beers, we don't sell them, so no stock promises. These are the searches we'd run for this one.
Readers' scores
Similar beers
More Sour
About this beer
This is the 3rd of 7 labels we have from Primitive Beer. It is one of 41 wild / brett / lambic-style labels approved in September 2019. Its label was approved 19 days after it was submitted. The label names one hop, Willamette, and carries barrel-aged on the front.
Brew it
The label names its hops (Willamette), which is enough for a real starting point.
The bench sheetAsk Hop Grail:
Everything from Primitive Beer is on their page.
Scan a can to find any beer like this one. Get the free iPhone app
Style: SourBrewery: Primitive Beer