Smoked Pils label
Label · tap for full size

Smoked Pils

Dovetail BreweryChicago, IL
  • Smoked Beer
  • 4.6% ABV
  • Label approved Oct 28

Had it? My score

90 seek it out · 80 would buy again · 70 fine, wouldn't seek it · 60 disappointing · 40 flawed or drain pour

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Dovetail Brewery's Smoked Beer. Label approved 28 October 2026; not spotted yet.

Where to find it

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Not spotted yet. We'll write the day it is.

One email when it's first spotted — on a list we check, in a scan, or in the brewery's announcement. Nothing else, and a stop link in it.

We track beers, we don't sell them, so no stock promises. These are the searches we'd run for this one.

Readers' scores

How to serve it

Serve at
46–52°F (8–11°C)
Glass
Mug or stein: thick, sturdy glass that keeps a lager cold

About 145–175 calories and 14–22 g carbs

About 90 of those calories come from the alcohol.

General guidance for Smoked Beer. Calories and carbs are estimates from the ABV and how the style usually finishes; numbers the brewery prints beat ours. More beer tools

Similar beers

More Specialty

About this beer

This is the 8th of 8 labels we have from Dovetail Brewery. It is one of 4 smoked beer labels approved in October 2026. Its label was approved 1 day after it was submitted. The label carries the Brewers Association independent seal.

From the label

“We brew like monks. (Minus the vows.) Smokey, dry, snappy. TRADITIONAL METHODS. LIVING BEER. Unfiltered and unpasteurized. Drink fresh. Natural sediment is normal.”

Start a four-pour flight with Smoked PilsThe Illinois scene284 breweries you can visit in Illinois

Brew it

A starting-point recipe from the style and the ABV on the label: derived, not tasted, and the sheet says which is which.

The bench sheet

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Style: SpecialtyBrewery: Dovetail Brewery