
State of Mind
- American Pale Ale
- 6.7% ABV
- Label approved Aug 6
Had it? My score
90 seek it out · 80 would buy again · 70 fine, wouldn't seek it · 60 disappointing · 40 flawed or drain pour
More from Mill House
See allMill House Brewing's American Pale Ale. Label approved 6 August 2026; not spotted yet.
Stronger than 82% of the 772 American Pale Ale labels we've read.
Brewed at Paradox Brewery LLC (New York).
How to serve it
- Serve at
- 45–50°F (7–10°C)
- Glass
- Nonic pint: the bulge gives you a grip and room for a head
- Goes with
- Burgers, Pizza, Roast chicken
About 190–210 calories and 15–21 g carbs
About 130 of those calories come from the alcohol.
General guidance for American Pale Ale. Calories and carbs are estimates from the ABV and how the style usually finishes; numbers the brewery prints beat ours. More beer tools
Where to find it
We track beers, we don't sell them, so no stock promises. These are the searches we'd run for this one.
Readers' scores
Similar beers
More Pale AleAbout this beer
This is the 3rd of 4 labels we have from Mill House Brewing Co. It is one of 77 american pale ale labels approved in August 2026. It was submitted and approved the same day. The brand on the label is Mill House Brewing Co; it was brewed at Paradox Brewery LLC in New York.
The silhouette of New York State fills the upper center of the label in deep purple, with the beer name split across it in large gold and lime-green caps: "STATE" and "MND" flanking a smaller green "of". The background is a muted teal-green that darkens toward the edges. A thin gold vertical stripe frames the left and right edges, with lime-green horizontal bands at top and bottom; the brewery name appears in dark teal at the very top, and the beer style and origin text in dark teal at the bottom.
Brew it
A starting-point recipe from the style and the ABV on the label: derived, not tasted, and the sheet says which is which.
The bench sheetAsk Hop Grail:
Everything from Mill House Brewing is on their page.
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Style: Pale AleBrewery: Mill House Brewing