Hop Grail
Pancake House Cocoa Maple Coffee Imperial Stout
- Pastry Stout
- 6.2% ABV
- Label approved Oct 2, 2019
Had it? My score
90 seek it out · 80 would buy again · 70 fine, wouldn't seek it · 60 disappointing · 40 flawed or drain pour
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Baerlic Brewing Co's Pastry Stout. Label approved 2 October 2019.
Where to find it
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Readers' scores
How to serve it
- Serve at
- 52–60°F (11–16°C)
- Glass
- Snifter: a wide bowl you can warm in your hand, for a small strong pour
About 260–330 calories and 35–53 g carbs
About 120 of those calories come from the alcohol.
General guidance for Pastry Stout. Calories and carbs are estimates from the ABV and how the style usually finishes; numbers the brewery prints beat ours. More beer tools
Similar beers
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About this beer
This is the 12th of 16 labels we have from Baerlic Brewing Co. It is one of 71 pastry stout labels approved in October 2019. Its label was approved 19 days after it was submitted. The label carries imperial on the front.
From the label“Imperial Stout with Coffee, Maple Syrup and Cocoa Added. The People Are Pure Oregon & The Water Is Beer. Stubbornly Independent & Brewer-Owned Proudly Self-Distributed Since 2014”
Brew it
A starting-point recipe from the style and the ABV on the label: derived, not tasted, and the sheet says which is which.
The bench sheetAsk Hop Grail:
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Style: StoutBrewery: Baerlic Brewing Co