Know what your breweries are pouring next — Hop Grail's register of US beer label approvals.

Café Cocoa label
Label · tap for full size
Barrel-Aged Stout · label approved 29 August 2019

Café Cocoa

The BrueryCalifornia
Tasted it? Journal it
  • 9.7% ABV
  • Draft
  • imperial

The Bruery's Barrel-Aged Stout. Label approved 29 August 2019.

More from The Bruery

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Start a four-pour flight with Café Cocoa →The California scene789 breweries you can visit in California →
  1. Label submitted2 August 2019
  2. Label approved29 August 2019
  3. SpottedNo sighting on file

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About this beer

This is the 27th of 142 labels we have from The Bruery. It is one of 21 barrel-aged stout labels approved in August 2019. Its label was approved 27 days after it was submitted. The label carries imperial on the front.

Where this comes from
TTB ID19214001000953
Serial19140B
Label approved29 August 2019
Submitted2 August 2019
Name on the approvalTHE BRUERY, THE BRUERY LLC
StyleBarrel-Aged Stout
Class / type906 · Malt Beverages Specialities - Flavored
Alcohol9.7%
VesselDraft
FamilyStout
Modifiersimperial
OriginCalifornia
SourceUS TTB label approval (COLA), not a shelf listing

Read from the label art by Hop Grail. Fields checked against the approved label. How we get this data

The brewery

Brand
The Bruery
Brewed at
THE BRUERY, THE BRUERY LLC
Location
715 DUNN WAY, PLACENTIA, CA, 92870
Production
Brewed in-house

Brew it

A starting-point recipe from the style and the ABV on the label — derived, not tasted, and the sheet says which is which.

The bench sheet →

The hunt

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