PCT Porter label
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PCT Porter

  • Porter
  • 5.5% ABV
  • Label approved Sep 24, 2019

Had it? My score

90 seek it out · 80 would buy again · 70 fine, wouldn't seek it · 60 disappointing · 40 flawed or drain pour

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Crux Fermentation Project's Porter. Label approved 24 September 2019.

Lighter than 68% of the 189 Porter labels we've read.

From the label

“a day-in & day-out porter Come sundown, we love to put our feet up with a beer in hand. And so do the Pacific Crest Trail hikers that take a break from their 2,600-mile trek at our Tasting Room. We brewed this highly drinkable porter with rich, roasted aromas and notes of dark chocolate for just such occassions — with lasting smoothness and a sweet finish, this porter is the ideal end to a long, satusifying journey.”

How to serve it

Serve at
48–54°F (9–12°C)
Glass
Nonic pint: the bulge gives you a grip and room for a head

About 170–195 calories and 15–23 g carbs

About 110 of those calories come from the alcohol.

General guidance for Porter. Calories and carbs are estimates from the ABV and how the style usually finishes; numbers the brewery prints beat ours. More beer tools

Where to find it

We track beers, we don't sell them, so no stock promises. These are the searches we'd run for this one.

Readers' scores

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About this beer

This is the 1st of 12 labels we have from Crux Fermentation Project. It is one of 28 porter labels approved in September 2019. Its label was approved 13 days after it was submitted. The label carries the Brewers Association independent seal.

Start a four-pour flight with PCT PorterThe Oregon scene306 breweries you can visit in Oregon

Brew it

A starting-point recipe from the style and the ABV on the label: derived, not tasted, and the sheet says which is which.

The bench sheet

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Style: PorterBrewery: Crux Fermentation Project