
Baked and Layered (Draft)
- Barrel-Aged Stout
- 10.5% ABV
- Label approved Sep 26, 2019
Had it? My score
90 seek it out · 80 would buy again · 70 fine, wouldn't seek it · 60 disappointing · 40 flawed or drain pour
More from Pipeworks
See allPipeworks Brewing Co's Barrel-Aged Stout. Label approved 26 September 2019.
Lighter than 72% of the 658 Barrel-Aged Stout labels we've read.
How to serve it
- Serve at
- 54–60°F (12–16°C)
- Glass
- Snifter: a wide bowl you can warm in your hand, for a small strong pour
About 330–395 calories and 32–49 g carbs
About 205 of those calories come from the alcohol.
General guidance for Barrel-Aged Stout. Calories and carbs are estimates from the ABV and how the style usually finishes; numbers the brewery prints beat ours. More beer tools
Where to find it
We track beers, we don't sell them, so no stock promises. These are the searches we'd run for this one.
Readers' scores
Similar beers
More StoutAbout this beer
This is the 31st of 88 labels we have from Pipeworks Brewing Company. It is one of 73 barrel-aged stout labels approved in September 2019. Its label was approved 17 days after it was submitted.
Brew it
A starting-point recipe from the style and the ABV on the label: derived, not tasted, and the sheet says which is which.
The bench sheetAsk Hop Grail:
Everything from Pipeworks Brewing Co is on their page.
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Style: StoutBrewery: Pipeworks Brewing Co