Hop Grail
Blueberry Stout
- Pastry Stout
- 13% ABV
- Label approved Nov 6
Had it? My score
90 seek it out · 80 would buy again · 70 fine, wouldn't seek it · 60 disappointing · 40 flawed or drain pour
More from Batson River Brewing & Distilling
Batson River Brewing & Distilling's Pastry Stout. Label approved 6 November 2026.
Stronger than 91% of the 330 Pastry Stout labels we've read.
Brewed at RIVERWALK BREWING CO., RIVERWALK BREWING CORPORATION (Massachusetts). More brewed there.
From the label“Blueberry Stout – Ale with Blueberry Puree, Natural Flavoring and Spices”
How to serve it
- Serve at
- 52–60°F (11–16°C)
- Glass
- Snifter: a wide bowl you can warm in your hand, for a small strong pour
About 420–495 calories and 42–60 g carbs
About 255 of those calories come from the alcohol.
General guidance for Pastry Stout. Calories and carbs are estimates from the ABV and how the style usually finishes; numbers the brewery prints beat ours. More beer tools
Where to find it
We track beers, we don't sell them, so no stock promises. These are the searches we'd run for this one.
Readers' scores
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About this beer
This is the 7th of 7 labels we have from Batson River Brewing & Distilling. It is one of 14 pastry stout labels approved in November 2026. Its label was approved 8 days after it was submitted. The label carries fruited on the front. The brand on the label is Batson River Brewing & Distilling; it was brewed at RIVERWALK BREWING CO., RIVERWALK BREWING CORPORATION in Massachusetts.
Brew it
A starting-point recipe from the style and the ABV on the label: derived, not tasted, and the sheet says which is which.
The bench sheetAsk Hop Grail:
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Style: StoutBrewery: Batson River Brewing & Distilling