Dubai Chocolate Stout label
Label · tap for full size
Pastry Stout · label approved 24 August 2026

Dubai Chocolate Stout

  • 6.7% ABV
  • Cans

Sixpoint Brewery's Pastry Stout. Label approved 24 August 2026; not spotted on a shelf or tap list yet.

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  1. Label submitted13 August 2026
  2. Label approved24 August 2026
  3. SpottedNot yet

Half of newly approved labels turn up on a brewery's menu or in a release announcement within 17 days, and four in five within 38 (measured across 272 labels we've tracked).

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About this beer

This is the 3rd of 7 labels we have from Sixpoint Brewery. It is one of 38 pastry stout labels approved in August 2026. Its label was approved 11 days after it was submitted. The label carries the Brewers Association independent seal.

Where this comes from
TTB ID26225001000333
Serial260012
Label approved24 August 2026
Submitted13 August 2026
Name on the approvalSIXPOINT BREWERY, MAD SCIENTISTS BREWING PARTNERS LLC
StylePastry Stout
Class / type906 · Malt Beverages Specialities - Flavored
Alcohol6.7%
VesselCans
FamilyStout
OriginNew York
SourceUS TTB label approval (COLA), not a shelf listing

Read from the label art by Hop Grail. Fields checked against the approved label. How we get this data

From the label

“DUBAI CHOCOLATE: BEEN HEARING IT ALL OVER. SOMETHING ABOUT THE PISTACHIO AND CHOCOLATE GOT US THINKING. WE'RE BRINGING YOU A DUBAI CHOCOLATE INSPIRED STOUT THAT'S PACKED WITH A BLEND OF FLAVORS FROM THE NEWEST CRAZE. RICH AND DECADENT WITH A SILKY-SMOOTH FINISH. GET IN LINE - THIS ONE'S IT. SMALL BATCH SERIES INNOVATIONS STRAIGHT FROM OUR BREW LAB IN RED HOOK, BROOKLYN.”

The brewery

Brand
Sixpoint Brewery
Brewed at
SIXPOINT BREWERY, MAD SCIENTISTS BREWING PARTNERS LLC
Location
40 VAN DYKE ST, BROOKLYN, NY, 11231
Production
Brewed in-house
Certification
BA Independent

Brew it

A starting-point recipe from the style and the ABV on the label — derived, not tasted, and the sheet says which is which.

The bench sheet →

The hunt

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