
Bourbon County Brand Toasted Barrel Rye Stout
- Barrel-Aged Stout
- 16.2% ABV
- Label approved Aug 6
Had it? My score
90 seek it out · 80 would buy again · 70 fine, wouldn't seek it · 60 disappointing · 40 flawed or drain pour
More from Goose Island
See allGoose Island Beer Co.'s Barrel-Aged Stout. Label approved 6 August 2026; spotted on 8 October 2026 (in Goose Island Beer Co.'s newsletter).
Stronger than 93% of the 661 Barrel-Aged Stout labels we've read.
From the label“Made with our friends at Elijah Craig® Rye Stout aged in Elijah Craig® Straight Rye Whiskey Barrels and finished in their custom-toasted oak barrels”
How to serve it
- Serve at
- 54–60°F (12–16°C)
- Glass
- Snifter: a wide bowl you can warm in your hand, for a small strong pour
About 465–530 calories and 38–54 g carbs
About 320 of those calories come from the alcohol.
General guidance for Barrel-Aged Stout. Calories and carbs are estimates from the ABV and how the style usually finishes; numbers the brewery prints beat ours. More beer tools
Where to find it
We track beers, we don't sell them, so no stock promises. These are the searches we'd run for this one.
Readers' scores
Similar beers
More StoutAbout this beer
This is the 66th of 67 labels we have from Goose Island Beer Co. It is one of 74 barrel-aged stout labels approved in August 2026. It was submitted and approved the same day. The label carries barrel-aged on the front.
A split-field label dominated by cream and forest green, with the beer name set in large serif capitals across the cream left panel—
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Style: StoutBrewery: Goose Island Beer Co.