Black Tuesday: Brown Sugar Espresso — full label as filed with TTB
Label as filed · tap for full resolutionTTB COLA 26156001000477 · cleared 5 June 2026
Barrel-Aged Stout · cleared 5 June 2026

Black Tuesday: Brown Sugar Espresso

Part of the “Black Tuesday” series — see all 10

  1. Filedwith the TTB
  2. Cleared5 June 2026
  3. SpottedNot yet — watching
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In the register

This is the 12th of 39 filings we hold from The Bruery. It is one of 64 barrel-aged stout labels approved in June 2026. It was filed and approved the same day. The label carries barrel-aged on the front.

Style
Barrel-Aged Stout
Alcohol
18.7%
Vessel
Draft
Family
Serial
26-477
Modifiers
barrel-aged
From the label

Label explicitly states 'BOURBON BARREL-AGED IMPERIAL STOUT WITH BROWN SUGAR, COFFEE, OATS, AND VANILLA BEANS'. The phrase 'BOURBON BARREL-AGED' combined with 'IMPERIAL STOUT' clearly identifies this as a barrel_aged_stout. ABV of 18.7% confirms imperial-strength stout. Keg collar format with 15.5 U.S. GALLONS (58,673 ml) volume. Brewed and packed by The Bruery, Placentia, CA 92870 — producer and brand are the same entity.

Extracted from label art by hopgrail · fields verified against the filing

The house

Applicant
THE BRUERY, THE BRUERY LLC
Location
715 DUNN WAY, PLACENTIA, CA, 92870
Production
Brewed in-house

Filed alongside it