Hop Grail

Know what your breweries are pouring next — Hop Grail's register of US beer label approvals.

Black Tuesday: Brown Sugar Espresso label
Label · tap for full size
Barrel-Aged Stout · label approved 5 June 2026

Black Tuesday: Brown Sugar Espresso

The BrueryCalifornia
Tasted it? Journal it
  • 18.7% ABV
  • Draft
  • barrel-aged

The Bruery's Barrel-Aged Stout. Label approved 5 June 2026.

Part of the “Black Tuesday” series — see all 10

More from The Bruery

All 142 →
Start a four-pour flight with Black Tuesday: Brown Sugar Espresso →The California scene789 breweries you can visit in California →
  1. Label submitted5 June 2026
  2. Label approved5 June 2026
  3. SpottedNo sighting on file
Tasted it? Journal it

Ask Hop Grail:

Everything from The Bruery is on their page.

Scan a can to find any beer like this one. Get the free iPhone app →

The Friday Pour — optional

New beers from the week, every Friday.

About this beer

This is the 109th of 142 labels we have from The Bruery. It is one of 63 barrel-aged stout labels approved in June 2026. It was submitted and approved the same day. The label carries barrel-aged on the front.

Where this comes from
TTB ID26156001000477
Serial262675
Label approved5 June 2026
Submitted5 June 2026
Name on the approvalTHE BRUERY, THE BRUERY LLC
StyleBarrel-Aged Stout
Class / type906 · Malt Beverages Specialities - Flavored
Alcohol18.7%
VesselDraft
Also labeledpackaged, label #26156001000424
FamilyStout
Modifiersbarrel-aged
OriginCalifornia
SourceUS TTB label approval (COLA), not a shelf listing

Read from the label art by Hop Grail. Fields checked against the approved label. How we get this data

The brewery

Brand
The Bruery
Brewed at
THE BRUERY, THE BRUERY LLC
Location
715 DUNN WAY, PLACENTIA, CA, 92870
Production
Brewed in-house

The hunt

We track beers, we don't sell them — no stock promises. These are the searches we'd run for this one.

CraftShack →ships craft nationwideTotal Wine →the distributed shelf