Foudre Reserve
- Filedwith the TTB
- Cleared16 December 2019
- SpottedNot yet — watching
Register-wide, a cleared beer typically surfaces at its brewery within 16 days — four out of five inside 29 — measured across 135 filings we've watched land. This page gets stamped the moment it's seen.
On your grail list. We'll tell you when it lands.Ask the register:
Grails are watched nightly — you get word the morning this one is first seen. Every Hermit Thrush Brewery filing? Follow the brewery.
This filing went on record 16 December 2019, before the beer reached a shelf. Every week's new filings, read and delivered Tuesday morning.
This is the 6th of 6 label filings we hold from Hermit Thrush Brewery. It is one of 38 wild / brett / lambic-style labels approved in December 2019. It cleared 28 days after it was filed. The label carries barrel-aged on the front. The label carries the Brewers Association independent seal.
From the label“An homage to Oud Flanders, this sour red ale is sequentially aged in red wine barrels and whiskey barrels for one year, then blended, then aged one year further in a red wine oak foudre. Brewed 2017, fermented with wild Brattleboro mixed culture. We harness local wild cultures, barrels, and time to create balanced oak aged sour ales.”
Extracted from label art by hopgrail · fields verified against the filing
The house
Brew it
A starting-point recipe from the style and the filed ABV — derived, not tasted, and the sheet says which is which.
The bench sheet →The hunt
We're the register, not the store — no stock promises. These are the searches we'd run for this one.