Barrel-Aged Frambozen Reserve — full label as filed with TTB
Label as filed · tap for full resolutionTTB COLA 26224001000773 · cleared 17 August 2026
Wild / Brett / Lambic-style · cleared 17 August 2026

Barrel-Aged Frambozen Reserve

  1. Filedwith the TTB
  2. Cleared17 August 2026
  3. SpottedNot yet — watching
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In the register

This is the 28th of 28 filings we hold from New Belgium Brewing. It is one of 6 wild / brett / lambic-style labels approved in August 2026. It cleared 5 days after it was filed. The label carries barrel-aged, fruited on the front.

Style
Wild / Brett / Lambic-style
Alcohol
7.6%
Vessel
Draft
Family
Serial
26-773
Modifiers
barrel-aged, fruited
From the label

Label reads 'SOUR BROWN ALE WITH RASPBERRY, COCOA HUSK, VANILLA BEAN & NATURAL FLAVORS AGED IN LEOPOLD BROS. RYE & BOURBON BARRELS' — a barrel-aged sour brown ale with fruit. No explicit style node matches perfectly; 'sour brown ale' aged in barrels with fruit most closely maps to wild_ale (mixed/sour ale family) given the barrel-aging and sour character. Barrel-aged modifier applied. Fruited modifier applied for raspberry addition.

Extracted from label art by hopgrail · fields verified against the filing

The house

Applicant
NEW BELGIUM BREWING, New Belgium Brewing Company, Inc.
Location
500 LINDEN ST, FORT COLLINS, CO, 80524
Production
Brewed in-house

Filed alongside it