Hop Grail
Cacao Imperial Stout
- Barrel-Aged Stout
- 9.8% ABV
- Label approved Oct 7, 2019
Had it? My score
90 seek it out · 80 would buy again · 70 fine, wouldn't seek it · 60 disappointing · 40 flawed or drain pour
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Lakefront Brewery's Barrel-Aged Stout. Label approved 7 October 2019.
Lighter than 83% of the 658 Barrel-Aged Stout labels we've read.
From the label“Stout made with Cacao Powder and aged in Bourbon Barrels”
How to serve it
- Serve at
- 54–60°F (12–16°C)
- Glass
- Snifter: a wide bowl you can warm in your hand, for a small strong pour
About 315–380 calories and 31–48 g carbs
About 190 of those calories come from the alcohol.
General guidance for Barrel-Aged Stout. Calories and carbs are estimates from the ABV and how the style usually finishes; numbers the brewery prints beat ours. More beer tools
Where to find it
We track beers, we don't sell them, so no stock promises. These are the searches we'd run for this one.
Readers' scores
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About this beer
This is the 18th of 49 labels we have from Lakefront Brewery. It is one of 147 barrel-aged stout labels approved in October 2019. Its label was approved 19 days after it was submitted. The label carries barrel-aged, imperial on the front. The label carries the Brewers Association independent seal.
Brew it
A starting-point recipe from the style and the ABV on the label: derived, not tasted, and the sheet says which is which.
The bench sheetAsk Hop Grail:
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Style: StoutBrewery: Lakefront Brewery