Terroir Project Malibu Carbonic
A TTB label filing on the register, cleared 26 September 2019. TTB ID 19256001000512. This is the paperwork, not a shelf listing.
- Filedwith the TTB
- Cleared26 September 2019
- SpottedNot yet — watching
Register-wide, a cleared beer typically surfaces at its brewery within 15 days — four out of five inside 29 — measured across 175 filings we've watched land. This page gets stamped the moment it's seen.
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This filing went on record 26 September 2019, before the beer reached a shelf. Check Friday's register for this house. The docket is a second, optional dispatch.
This is the 17th of 104 label filings we hold from The Bruery. It is one of 19 blonde / golden ale labels approved in September 2019. It cleared 13 days after it was filed.
From the label“We present our Terroir Project— using Cabernet Sauvignon grapes sourced high in the Malibu Mountains from the Montagneux Vineyard. Our attempt at carbonic maceration is a native and natural co-fermentation of grapes and lambic styled wort aged in French oak puncheons until final maturity Thanks to our friends at Firestone Walker for including us in the Terroir Project!”
Extracted from label art by hopgrail · fields verified against the filing
The house
Brew it
A starting-point recipe from the style and the filed ABV — derived, not tasted, and the sheet says which is which.
The bench sheet →The hunt
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