Wild Grape Farmhouse Ale
- Filedwith the TTB
- Cleared10 February 2019
- SpottedNot yet — watching
Register-wide, a cleared beer typically surfaces at its brewery within 15 days — four out of five inside 27 — measured across 90 filings we've watched land. This page gets stamped the moment it's seen.
On your grail list. We'll tell you when it lands.Grails are watched nightly — you get word the morning this one is first seen. Every Scratch Brewing Company filing? Follow the brewery.
This filing went on record 10 February 2019, before the beer reached a shelf. Every week's new filings, read and delivered Tuesday morning.
This is the 4th of 7 label filings we hold from Scratch Brewing Company. It is one of 63 wild / brett / lambic-style labels approved in February 2019. It cleared 34 days after it was filed.
From the label“Label states 'Other: Wild Grape Farmhouse Ale' with description 'Ale brewed with grapes and grape pomace'. The use of grapes and pomace in a farmhouse ale context, combined with the wild/mixed-fermentation aesthetic and the TTB specialty class, indicates a wild ale with fruit adjuncts. The keg collar format and 5.16 gallon volume confirm this is a draft product. No explicit style word printed, but the grape-forward brewing method and farmhouse framing support wild_ale classification at moderate confidence.”
Extracted from label art by hopgrail · fields verified against the filing
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