
Weißbier
- Hefeweizen
- 5.3% ABV
- Label approved Oct 28, 2019
- Imported
Had it? My score
90 seek it out · 80 would buy again · 70 fine, wouldn't seek it · 60 disappointing · 40 flawed or drain pour
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Erdinger Weissbräu's Hefeweizen. Label approved 28 October 2019.
Stronger than 56% of the 130 Hefeweizen labels we've read.
Imported by Bitburger Intl., ST. KILLIAN IMPORTING CO., INC.
From the label“ERDINGER is brewed all-naturally, using traditional two-stage fermentation, never pasteurized.”
How to serve it
- Serve at
- 42–48°F (6–9°C)
- Glass
- Weizen glass: tall with a wide top for the big head wheat beers throw
About 155–180 calories and 13–19 g carbs
About 105 of those calories come from the alcohol.
General guidance for Hefeweizen. Calories and carbs are estimates from the ABV and how the style usually finishes; numbers the brewery prints beat ours. More beer tools
Where to find it
We track beers, we don't sell them, so no stock promises. These are the searches we'd run for this one.
Readers' scores
Similar beers
More WheatAbout this beer
This is the 3rd of 3 labels we have from Erdinger Weissbräu. It is one of 30 hefeweizen labels approved in October 2019. Its label was approved 18 days after it was submitted. It's imported by Bitburger Intl., ST. KILLIAN IMPORTING CO., INC; its label was approved for US sale.
Brew it
A starting-point recipe from the style and the ABV on the label: derived, not tasted, and the sheet says which is which.
The bench sheetAsk Hop Grail:
Everything from Erdinger Weissbräu is on their page.
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Style: WheatBrewery: Erdinger Weissbräu