Hop Grail
Xul Mexican Style Stout Brewed with Cocoa Nibs, Peppers, Cinnamon, and Vanilla
- Pastry Stout
- 7.75% ABV
- Label approved Oct 17, 2019
Had it? My score
90 seek it out · 80 would buy again · 70 fine, wouldn't seek it · 60 disappointing · 40 flawed or drain pour
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Silver Moon Brewing's Pastry Stout. Label approved 17 October 2019.
Where to find it
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Readers' scores
How to serve it
- Serve at
- 52–60°F (11–16°C)
- Glass
- Snifter: a wide bowl you can warm in your hand, for a small strong pour
About 295–370 calories and 36–55 g carbs
About 150 of those calories come from the alcohol.
General guidance for Pastry Stout. Calories and carbs are estimates from the ABV and how the style usually finishes; numbers the brewery prints beat ours. More beer tools
Similar beers
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About this beer
This is the 8th of 12 labels we have from Silver Moon Brewing. It is one of 71 pastry stout labels approved in October 2019. Its label was approved 24 days after it was submitted.
From the label“INSPIRED BY THE DISH MOLE; THIS BEER USES COCOA NIBS, OATS, PASILLA AND GUAJILLO PEPPERS, CEYLON CINNAMON AND MADAGASCAR VANILLA TO PRODUCE A RICH AND COMPLEX STOUT.”
Brew it
A starting-point recipe from the style and the ABV on the label: derived, not tasted, and the sheet says which is which.
The bench sheetAsk Hop Grail:
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Style: StoutBrewery: Silver Moon Brewing