Bone River Oyster Stout label
Label · tap for full size

Bone River Oyster Stout

Willapa Brewing Co.Raymond, WA
  • Stout (other/unspecified)
  • 6.6% ABV
  • Label approved Sep 25, 2019

Had it? My score

90 seek it out · 80 would buy again · 70 fine, wouldn't seek it · 60 disappointing · 40 flawed or drain pour

More Stout from Washington

Willapa Brewing Co.'s Stout (other/unspecified). Label approved 25 September 2019.

Lighter than 79% of the 1,493 Stout labels we've read.

From the label

“Enjoy our robust stout beer brewed with locally grown delicious Goose Point oysters. Two great tastes you can only get on the Willapa.”

How to serve it

Serve at
48–54°F (9–12°C)
Glass
Nonic pint: the bulge gives you a grip and room for a head

About 195–245 calories and 17–30 g carbs

About 130 of those calories come from the alcohol.

General guidance for Stout. Calories and carbs are estimates from the ABV and how the style usually finishes; numbers the brewery prints beat ours. More beer tools

Where to find it

We track beers, we don't sell them, so no stock promises. These are the searches we'd run for this one.

Readers' scores

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About this beer

This is the 2nd of 2 labels we have from Willapa Brewing Co. It is one of 15 stout (other/unspecified) labels approved in September 2019. Its label was approved 13 days after it was submitted.

Start a four-pour flight with Bone River Oyster StoutThe Washington scene395 breweries you can visit in Washington

Brew it

A starting-point recipe from the style and the ABV on the label: derived, not tasted, and the sheet says which is which.

The bench sheet

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Style: StoutBrewery: Willapa Brewing Co.