
Stage Five
- Wild / Brett / Lambic-style
- 7.2% ABV
- Label approved Sep 13, 2019
Had it? My score
90 seek it out · 80 would buy again · 70 fine, wouldn't seek it · 60 disappointing · 40 flawed or drain pour
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Central Standard Brewing's Wild / Brett / Lambic-style. Label approved 13 September 2019.
Stronger than 71% of the 297 Wild Ale labels we've read.
From the label“Wheat State Port Barrel Aged Wild Ale Limited Release Ale / 2019”
How to serve it
- Serve at
- 46–54°F (8–12°C)
- Glass
- Teku: a stemmed bowl that gathers aroma, built for sour and hoppy beers
- Goes with
- Goat cheese and brie, Mushroom dishes, Fruit desserts
About 180–210 calories and 10–17 g carbs
About 140 of those calories come from the alcohol.
General guidance for Wild / Brett / Lambic-style. Calories and carbs are estimates from the ABV and how the style usually finishes; numbers the brewery prints beat ours. More beer tools
Where to find it
We track beers, we don't sell them, so no stock promises. These are the searches we'd run for this one.
Readers' scores
Similar beers
More SourAbout this beer
It's the only label we have from Central Standard Brewing. It is one of 41 wild / brett / lambic-style labels approved in September 2019. Its label was approved 10 days after it was submitted. The label carries barrel-aged on the front.
Brew it
A starting-point recipe from the style and the ABV on the label: derived, not tasted, and the sheet says which is which.
The bench sheetAsk Hop Grail:
Everything from Central Standard Brewing is on their page.
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Style: SourBrewery: Central Standard Brewing