Druif Rouge Barrel Aged Grape Ale — full label as filed with TTB
Label as filed · tap for full resolutionPLATE Nº 19245001000316 · cleared 24 September 2019
Barrel-Aged Stout · cleared 24 September 2019

Druif Rouge Barrel Aged Grape Ale

A TTB label filing on the register, cleared 24 September 2019. TTB ID 19245001000316. This is the paperwork, not a shelf listing.

  1. Filedwith the TTB
  2. Cleared24 September 2019
  3. SpottedNot yet — watching

Register-wide, a cleared beer typically surfaces at its brewery within 15 days — four out of five inside 30 — measured across 181 filings we've watched land. This page gets stamped the moment it's seen.

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One email when the register first sees it on a shelf scan or the brewery's own board. Nothing else, and a stop link in it.

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This filing went on record 24 September 2019, before the beer reached a shelf. Check Friday's register for this house. The docket is a second, optional dispatch.

In the register

This is the 7th of 21 label filings we hold from Pfriem Family Brewers. It is one of 58 barrel-aged stout labels approved in September 2019. It cleared 22 days after it was filed. The label carries barrel-aged on the front.

Certificate of Label Approval
TTB ID19245001000316
Serial190042
StyleBarrel-Aged Stout
Class / type906 · Malt Beverages Specialities - Flavored
Alcohol7.3%
VesselBottles
FamilyStout
Modifiersbarrel-aged
OriginOregon
Cleared24 September 2019
ProvenanceUS TTB COLA — the filing itself, not a shelf listing
From the label

Druif Rouge is our take on a foray into the world of wine grapes, made with our friends at Tillamook Winery. With aromas of watermelon and dark berries, and notes of juniper, hibiscus and kiwi, the happy result is Druif Rouge. Enjoy the essence of grape and barrel.

Extracted from label art by hopgrail · fields verified against the filing

The house

Brand
Pfriem Family Brewers
Applicant
Pfriem Family Brewers, PFRIEM BREWING COMPANY, LLC
Location
707 PORTWAY AVE STE 101, Hood River, OR, 97031
Production
Brewed in-house

Brew it

A starting-point recipe from the style and the filed ABV — derived, not tasted, and the sheet says which is which.

The bench sheet →

The hunt

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