Wormtown label
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Wormtown

Be HazyMassachusetts
  • Hazy IPA
  • 8.5% ABV
  • Label approved Oct 29

Had it? My score

90 seek it out · 80 would buy again · 70 fine, wouldn't seek it · 60 disappointing · 40 flawed or drain pour

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Be Hazy's Hazy IPA. Label approved 29 October 2026; not spotted yet.

Stronger than 98% of the 961 Hazy IPA labels we've read.

Brewed at Wormtown Brewery, Be Hoppy Brewing, LLC (Massachusetts).

From the label

“WORMTOWN BREWING! WORCESTER, MA & FRAMINGHAM, MA”

How to serve it

Serve at
45–50°F (7–10°C)
Glass
Teku: a stemmed bowl that gathers aroma, built for sour and hoppy beers

About 245–275 calories and 21–28 g carbs

About 165 of those calories come from the alcohol.

General guidance for Hazy IPA. Calories and carbs are estimates from the ABV and how the style usually finishes; numbers the brewery prints beat ours. More beer tools

Where to find it

No account neededTell me when it's out

Not spotted yet. We'll write the day it is.

One email when it's first spotted — on a list we check, in a scan, or in the brewery's announcement. Nothing else, and a stop link in it.

We track beers, we don't sell them, so no stock promises. These are the searches we'd run for this one.

Readers' scores

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About this beer

This is the 8th of 9 labels we have from Be Hazy. It is one of 144 hazy ipa labels approved in October 2026. Its label was approved 3 days after it was submitted. The label carries hazy on the front. The brand on the label is Be Hazy; it was brewed at Wormtown Brewery, Be Hoppy Brewing, LLC in Massachusetts.

Start a four-pour flight with Wormtown

Brew it

A starting-point recipe from the style and the ABV on the label: derived, not tasted, and the sheet says which is which.

The bench sheet

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Style: IPABrewery: Be Hazy