
Mon Chéri
- Filedwith the TTB
- Cleared14 October 2019
- SpottedNot yet — watching
Register-wide, a cleared beer typically surfaces at its brewery within 17 days — four out of five inside 31 — measured across 140 filings we've watched land. This page gets stamped the moment it's seen.
Ask the register:
Grails are watched nightly — you get word the morning this one is first seen. Every Side Lot Brewery filing? Follow the brewery.
This filing went on record 14 October 2019, before the beer reached a shelf. Every week's new filings, read and delivered Tuesday morning.
This is the 1st of 2 label filings we hold from Side Lot Brewery. It is one of 92 barrel-aged stout labels approved in October 2019. It cleared 16 days after it was filed. The label carries barrel-aged, imperial on the front.
From the label“THIS OFFERING FROM SIDE LOT BREWERY'S 2019 BARREL AGED SERIES WAS AGED IN HEAVEN HILL WHISKEY BARRELS. ENJOY FRESH OR CELLARED FOR UP TO 10 YEARS IN A DARK COOL LOCATION (55-60F).”
Extracted from label art by hopgrail · fields verified against the filing
The house
Brew it
A starting-point recipe from the style and the filed ABV — derived, not tasted, and the sheet says which is which.
The bench sheet →The hunt
We're the register, not the store — no stock promises. These are the searches we'd run for this one.