Westmalle Trappist Dubbel
- Filedwith the TTB
- Cleared4 February 2019
- SpottedNot yet — watching
Register-wide, a cleared beer typically surfaces at its brewery within 15 days — four out of five inside 27 — measured across 87 filings we've watched land. This page gets stamped the moment it's seen.
On your grail list. We'll tell you when it lands.Grails are watched nightly — you get word the morning this one is first seen. Every Westmalle filing? Follow the brewery.
This is the 2nd of 6 filings we hold from Westmalle. It cleared 49 days after it was filed. It is an imported label, filed for US distribution.
From the label“Dark reddish Dubbel brewed in a Trappist abbey under the monks' supervision. Brewery income is used to maintain the Abbey, and profits are donated to charity. Westmalle is bottle-conditioned and contains live yeast. Store upright; serve between 45 and 50°F. Pour carefully, leaving the yeast behind in the bottle – taste it separately if you like.”
Extracted from label art by hopgrail · fields verified against the filing
The house
Brew it
A starting-point recipe from the style and the filed ABV — derived, not tasted, and the sheet says which is which.
The bench sheet →The hunt
We're the register, not the store — no stock promises. These are the searches we'd run for this one.
The Weekly Docket
This filing went on record 4 February 2019 — before the beer reached a single shelf. The Docket is every week's new filings, read and delivered Tuesday morning.
