The bench sheet · Tier 2 — style and ABV
Brew it: a starting point for That's Fun, Innit?
Fort George Brewery · English Pale Ale / Bitter · 5.2% ABV, from TTB filing № 26210001000263. Built for a 5-gallon batch at 72% efficiency.
What the filing discloses
StyleEnglish Pale Ale / Bitterfrom the filing
ABV5.2%from the filing
Readsnitro, barrel-agedfrom the filing
ArchetypeAmerican Pale Alestyle inference
The starting point
OG1.051
FG1.011
ABV5.2%
IBU—
SRM~7
Grain bill style inference
| 8.5 lb | American 2-row pale malt | 90% |
| 1 lb | Crystal 40L | 10% |
Hops style inference
The filing doesn't name varieties — these are the archetype's, and the real beer may use anything.
| 1 oz | Cascade | 60 min |
| 1.5 oz | Centennial | 10 min |
| 1.5 oz | Cascade | Dry hop · day 3 |
Yeast & process style inference
| Yeast | American ale (US-05 / WLP001) | |
| Mash | Single infusion · 152°F (67°C) · 60 min | |
| Ferment | 66°F (19°C) for 10–14 days | |
- Barrel-aged on the label: at homebrew scale, oak cubes soaked in the matching spirit (1–2 oz for 4–8 weeks) stand in for the barrel.
- Nitro on the label: that's a serving method — pour on beer gas (70/30) if you keg; the recipe itself doesn't change.