The bench sheet · Tier 1 — the filing names the hops

Brew it: a starting point for London Porter

Fuller's · Porter · 5.4% ABV, from TTB filing № 19316001000081. Built for a 5-gallon batch at 72% efficiency.

What the filing discloses

StylePorterfrom the filing
ABV5.4%from the filing
HopsFugglesfrom the filing
ArchetypeRobust Porterstyle inference

The starting point

OG1.056
FG1.015
ABV5.4%
IBU28
SRM~30

Grain bill style inference

8.25 lbAmerican 2-row pale malt78%
0.75 lbMunich malt8%
0.75 lbChocolate malt8%
0.75 lbCrystal 60L6%

Hops from the filing

1.5 ozFuggles60 min
0.5 ozFuggles15 min

Yeast & process style inference

YeastEnglish ale (Wyeast 1968 / S-04)
MashSingle infusion · 154°F (68°C) · 60 min
Ferment66°F (19°C) for 12–14 days