The bench sheet · Tier 1 — the label names the hops

Brew it: a starting point for I'm OK, You're OK

Nod Hill Brewery · American Pale Ale · 4.5% ABV, from the approved label. Built for a 5-gallon batch at 72% efficiency.

What the label discloses

StyleAmerican Pale Alefrom the label
ABV4.5%from the label
HopsCitra, Simcoefrom the label
Readsdry-hoppedfrom the label
ArchetypeAmerican Pale Alestyle inference

The starting point

OG1.045
FG1.011
ABV4.5%
IBU38
SRM~7

Grain bill style inference

7.5 lbAmerican 2-row pale malt90%
0.75 lbCrystal 40L10%

Hops from the label

1 ozCitra60 min
1.5 ozSimcoe10 min
1.5 ozCitraDry hop · day 3

Yeast & process style inference

YeastAmerican ale (US-05 / WLP001)
MashSingle infusion · 152°F (67°C) · 60 min
Ferment66°F (19°C) for 10–14 days