Spirit Beast — full label as filed with TTB
Label as filed · tap for full resolutionPLATE Nº 19336001000924 · cleared 20 December 2019
Barrel-Aged Stout · cleared 20 December 2019

Spirit Beast

  1. Filedwith the TTB
  2. Cleared20 December 2019
  3. SpottedNot yet — watching

Register-wide, a cleared beer typically surfaces at its brewery within 17 days — four out of five inside 29 — measured across 137 filings we've watched land. This page gets stamped the moment it's seen.

On your grail list. We'll tell you when it lands.
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One email when the register first sees it on a shelf scan or the brewery's own board. Nothing else, and a stop link in it.

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Grails are watched nightly — you get word the morning this one is first seen. Every Jackie O's Pub & Brewery filing? Follow the brewery.

The Weekly Docket

This filing went on record 20 December 2019, before the beer reached a shelf. Every week's new filings, read and delivered Tuesday morning.

In the register

This is the 7th of 14 label filings we hold from Jackie O's Pub & Brewery. It is one of 55 barrel-aged stout labels approved in December 2019. It cleared 18 days after it was filed. The label carries barrel-aged on the front.

Certificate of Label Approval
StyleBarrel-Aged Stout
Alcohol12.5%
VesselBottles
FamilyStout
Modifiersbarrel-aged
Serial19-924
Cleared20 December 2019
ProvenanceUS TTB COLA — the filing itself
From the label

A special blend of barrel aged beers synergized within our barrel room. Some elusive barrels obtained through friends were the catalyst for a style blending concoction. An amalgam of five different Bourbon barrel aged Imperial Stouts, Imperial Porters, and Barleywine ales were carefully forged together. Experimentation and consideration spawned the fifth vintage of a continual project exploring the relationship between beer and barrel. Enjoy at room temperature.

Extracted from label art by hopgrail · fields verified against the filing

The house

Applicant
Jackie O's Pub and Brewery, Zod LLC
Location
25 CAMPBELL ST, Athens, OH, 45701
Production
Brewed in-house

Brew it

A starting-point recipe from the style and the filed ABV — derived, not tasted, and the sheet says which is which.

The bench sheet →

The hunt

We're the register, not the store — no stock promises. These are the searches we'd run for this one.