Wizard Blend — full label as filed with TTB
Label as filed · tap for full resolutionPLATE Nº 19277001000440 · cleared 22 October 2019
Barrel-Aged Stout · cleared 22 October 2019

Wizard Blend

  1. Filedwith the TTB
  2. Cleared22 October 2019
  3. SpottedNot yet — watching

Register-wide, a cleared beer typically surfaces at its brewery within 17 days — four out of five inside 31 — measured across 140 filings we've watched land. This page gets stamped the moment it's seen.

On your grail list. We'll tell you when it lands.
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One email when the register first sees it on a shelf scan or the brewery's own board. Nothing else, and a stop link in it.

Ask the register:

Grails are watched nightly — you get word the morning this one is first seen. Every Modern Times Beer filing? Follow the brewery.

The Weekly Docket

This filing went on record 22 October 2019, before the beer reached a shelf. Every week's new filings, read and delivered Tuesday morning.

In the register

This is the 33rd of 45 label filings we hold from Modern Times Beer. It is one of 92 barrel-aged stout labels approved in October 2019. It cleared 18 days after it was filed. The label carries barrel-aged on the front. The label carries the Brewers Association independent seal.

Certificate of Label Approval
StyleBarrel-Aged Stout
Alcohol14.2%
VesselBottles
FamilyStout
Modifiersbarrel-aged
Serial19-440
Cleared22 October 2019
ProvenanceUS TTB COLA — the filing itself
From the label

Prepare your grill-piece for a delightfully complex symphony of delectable barrel-aged radness. After rigorous research sampling a vast field of potential blends, a combination of formidably delicious beers clicked into place like a Rubik's cube of pure, synergistic flavor-magic: bourbon barrel-aged Devil's Teeth, Monsters' Park, Dragon Mask, Speaks with Planets, Modem Tones, Oblivion Ring, and Beastmaster, plus Devil's Teeth Aged in Barbados Rum Barrels, Monsters' Park aged in Bourbon/Maple Syrup Barrels, and Dragon Mask Aged in Sherry Barrels. Then, just to be ridiculous, we lavished the whole mix with vanilla and house-roasted coffee. The resulting beer sings with layer upon layer of decadent, roasty magnificence from nose to lingering finish. To unleash its full, glorious potential, let it warm up to about 50 degrees.

Extracted from label art by hopgrail · fields verified against the filing

The house

Applicant
Modern Times Beer, Modern Times Drinks, Inc.
Location
3725 GREENWOOD ST, San Diego, CA, 92110
Production
Brewed in-house
Certification
BA Independent

Brew it

A starting-point recipe from the style and the filed ABV — derived, not tasted, and the sheet says which is which.

The bench sheet →

The hunt

We're the register, not the store — no stock promises. These are the searches we'd run for this one.