
Goldmund Horchata
- Filedwith the TTB
- Cleared2 December 2019
- SpottedNot yet — watching
Register-wide, a cleared beer typically surfaces at its brewery within 17 days — four out of five inside 29 — measured across 137 filings we've watched land. This page gets stamped the moment it's seen.
Ask the register:
Grails are watched nightly — you get word the morning this one is first seen. Every Solemn Oath Brewery filing? Follow the brewery.
This filing went on record 2 December 2019, before the beer reached a shelf. Every week's new filings, read and delivered Tuesday morning.
This is the 14th of 15 label filings we hold from Solemn Oath Brewery. It is one of 60 pastry stout labels approved in December 2019. It cleared 28 days after it was filed. The label carries barrel-aged on the front.
From the label“Label explicitly states 'BARREL-AGED MEXICAN-STYLE HOT CHOCOLATE STOUT'. The style descriptor 'STOUT' combined with 'CHOCOLATE' adjunct and 'BARREL-AGED' designation clearly identifies this as a barrel_aged_stout. The Mexican-style hot chocolate character and barrel aging are the defining modifiers. ABV printed as '10% ALC BY VOL' on front label. Volume '1 PT. / 6 FL.OZ.' indicates 473 ml bottle format.”
Extracted from label art by hopgrail · fields verified against the filing
The house
Brew it
A starting-point recipe from the style and the filed ABV — derived, not tasted, and the sheet says which is which.
The bench sheet →The hunt
We're the register, not the store — no stock promises. These are the searches we'd run for this one.