Sour Flower
- Filedwith the TTB
- Cleared11 February 2019
- SpottedNot yet — watching
Register-wide, a cleared beer typically surfaces at its brewery within 15 days — four out of five inside 27 — measured across 90 filings we've watched land. This page gets stamped the moment it's seen.
On your grail list. We'll tell you when it lands.Grails are watched nightly — you get word the morning this one is first seen. Every Edmund's Oast Brewing Company filing? Follow the brewery.
This filing went on record 11 February 2019, before the beer reached a shelf. Every week's new filings, read and delivered Tuesday morning.
This is the 8th of 14 label filings we hold from Edmund's Oast Brewing Company. It is one of 17 kettle sour (other) labels approved in February 2019. It cleared 31 days after it was filed. The label carries dry-hopped on the front.
From the label“Label prints 'DRY-HOPPED AMERICAN SOUR ALE' as the style descriptor. No fruit addition mentioned, so kettle_sour is the best fit over fruited_sour. 'Dry-hopped' added to style_modifiers.”
Extracted from label art by hopgrail · fields verified against the filing
The house
Brew it
A starting-point recipe from the style and the filed ABV — derived, not tasted, and the sheet says which is which.
The bench sheet →The hunt
We're the register, not the store — no stock promises. These are the searches we'd run for this one.