Bourbon Barrel Aged Espresso Stout
- Filedwith the TTB
- Cleared8 February 2019
- SpottedNot yet — watching
Register-wide, a cleared beer typically surfaces at its brewery within 15 days — four out of five inside 27 — measured across 90 filings we've watched land. This page gets stamped the moment it's seen.
On your grail list. We'll tell you when it lands.Grails are watched nightly — you get word the morning this one is first seen. Every Molly Pitcher Brewing Co. filing? Follow the brewery.
This filing went on record 8 February 2019, before the beer reached a shelf. Every week's new filings, read and delivered Tuesday morning.
This is the 12th of 18 label filings we hold from Molly Pitcher Brewing Co. It is one of 95 barrel-aged stout labels approved in February 2019. It cleared 44 days after it was filed. The label carries barrel-aged on the front.
From the label“Label explicitly states 'Bourbon Barrel Aged Espresso Stout' — bourbon barrel aging is the primary classification signal, placing this in barrel_aged_stout. The secondary style designation 'Espresso Stout' corroborates the stout family. Keg collar checked at 5.16 U.S. Gallons. ABV: 5.5% ALC/VOL (notably low for a barrel-aged stout but printed explicitly; confidence capped slightly). Producer: Molly Pitcher Brewing Co., 10 East South Street, Carlisle, PA 17013 — no 'for' language, self-produced.”
Extracted from label art by hopgrail · fields verified against the filing
The house
Brew it
A starting-point recipe from the style and the filed ABV — derived, not tasted, and the sheet says which is which.
The bench sheet →The hunt
We're the register, not the store — no stock promises. These are the searches we'd run for this one.