Death by Caribbean Chocolate Cake — full label as filed with TTB
Label as filed · tap for full resolutionPLATE Nº 18354001001028 · cleared 7 February 2019
Barrel-Aged Stout · cleared 7 February 2019 · imported

Death by Caribbean Chocolate Cake

  1. Filedwith the TTB
  2. Cleared7 February 2019
  3. SpottedNot yet — watching

Register-wide, a cleared beer typically surfaces at its brewery within 15 days — four out of five inside 27 — measured across 90 filings we've watched land. This page gets stamped the moment it's seen.

On your grail list. We'll tell you when it lands.
Tasted it? Journal it

Grails are watched nightly — you get word the morning this one is first seen. Every Siren Brewing filing? Follow the brewery.

The Weekly Docket

This filing went on record 7 February 2019, before the beer reached a shelf. Every week's new filings, read and delivered Tuesday morning.

In the register

This is the 2nd of 2 label filings we hold from Siren Brewing. It is one of 95 barrel-aged stout labels approved in February 2019. It cleared 49 days after it was filed. It is an imported label, filed for US distribution.

Certificate of Label Approval
StyleBarrel-Aged Stout
Alcohol10.5%
Vessel
FamilyStout
Serial18-1028
Cleared7 February 2019
ProvenanceUS TTB COLA — the filing itself
From the label

Imperial Stout With Cocoa Nibs, Lactose And Vanilla

Extracted from label art by hopgrail · fields verified against the filing

The house

Applicant
SHELTON BROTHERS INC.
Location
205 WARE RD, BELCHERTOWN, MA, 01007
Production
Brewed in-house

Brew it

A starting-point recipe from the style and the filed ABV — derived, not tasted, and the sheet says which is which.

The bench sheet →

The hunt

We're the register, not the store — no stock promises. These are the searches we'd run for this one.