The bench sheet · Tier 1 — the label names the hops
Brew it: a starting point for Cinnabar
Lolev Beer · IPA (other/unspecified) · 8.9% ABV, from the approved label. Built for a 5-gallon batch at 72% efficiency.
What the label discloses
StyleIPA (other/unspecified)from the label
ABV8.9%from the label
HopsEggers Riwaka, Freestyle Rakau, Freestyle NZ Cascade, Eggers Nelson Sauvin, Freestyle Nelson Bliss Hop Kief, Riwaka Cold-Pressed Hop Juicefrom the label
ReadsDDHfrom the label
ArchetypeAmerican IPAstyle inference
The starting point
OG1.087
FG1.019
ABV8.9%
IBU60
SRM~6
Grain bill style inference
| 14.25 lb | American 2-row pale malt | 88% |
| 1.25 lb | Munich malt | 7% |
| 0.75 lb | Crystal 40L | 5% |
Hops from the label
| 1.25 oz | Eggers Riwaka | 60 min |
| 1.5 oz | Freestyle Rakau | 10 min |
| 2.5 oz | Freestyle NZ Cascade | Whirlpool 170°F · 20 min |
| 2.75 oz | Eggers Nelson Sauvin | Dry hop · day 3 |
Yeast & process style inference
| Yeast | American ale (US-05 / WLP001) | |
| Mash | Single infusion · 151°F (66°C) · 60 min | |
| Ferment | 66°F (19°C) for 10–14 days | |
- DDH on the label: the dry-hop charges above are already doubled relative to the base style.