The bench sheet · Tier 1 — the label names the hops
Brew it: a starting point for Slack Tide
Rising Tide Brewing Company · Dry / Irish Stout · 4% ABV, from the approved label. Built for a 5-gallon batch at 72% efficiency.
What the label discloses
StyleDry / Irish Stoutfrom the label
ABV4%from the label
HopsWillamettefrom the label
Readsnitrofrom the label
ArchetypeAmerican Stoutstyle inference
The starting point
OG1.042
FG1.012
ABV4%
IBU35
SRM~38
Grain bill style inference
| 5.75 lb | American 2-row pale malt | 74% |
| 0.75 lb | Roasted barley | 10% |
| 0.75 lb | Chocolate malt | 8% |
| 0.5 lb | Crystal 60L | 5% |
| 0.25 lb | Flaked barley | 3% |
Hops from the label
| 1.5 oz | Willamette | 60 min |
| 0.5 oz | Willamette | 15 min |
Yeast & process style inference
| Yeast | Irish ale (Wyeast 1084 / WLP004) | |
| Mash | Single infusion · 154°F (68°C) · 60 min | |
| Ferment | 66°F (19°C) for 12–14 days | |
- Nitro on the label: that's a serving method — pour on beer gas (70/30) if you keg; the recipe itself doesn't change.