The bench sheet · Tier 1 — the label names the hops

Brew it: a starting point for Velvet Harmony

First State Brewing Company · Pastry Stout · 12% ABV, from the approved label. Built for a 5-gallon batch at 72% efficiency.

What the label discloses

StylePastry Stoutfrom the label
ABV12%from the label
HopsWarriorfrom the label
Readsimperialfrom the label
ArchetypeAmerican Stoutstyle inference

The starting point

OG1.127
FG1.036
ABV12%
IBU35
SRM~38

Grain bill style inference

17.75 lbAmerican 2-row pale malt74%
2.5 lbRoasted barley10%
2 lbChocolate malt8%
1.25 lbCrystal 60L5%
0.75 lbFlaked barley3%

Hops from the label

1.5 ozWarrior60 min
0.5 ozWarrior15 min

Yeast & process style inference

YeastIrish ale (Wyeast 1084 / WLP004)
MashSingle infusion · 154°F (68°C) · 60 min
Ferment66°F (19°C) for 12–14 days
  • Imperial-strength: pitch double the yeast, oxygenate well, and expect a longer, warmer finish.