The bench sheet · Tier 1 — the label names the hops
Brew it: a starting point for Ball Python
Lolev Beer · IPA (other/unspecified) · 7.2% ABV, from the approved label. Built for a 5-gallon batch at 72% efficiency.
What the label discloses
StyleIPA (other/unspecified)from the label
ABV7.2%from the label
HopsFreestyle Riwaka, Freestyle Nectaron, Freestyle Nelson Sauvin, Freestyle Southern Cross, Motueka Subzero Hop Kief, Hollingberry Citra Liquid Lupulinfrom the label
ArchetypeAmerican IPAstyle inference
The starting point
OG1.070
FG1.015
ABV7.2%
IBU60
SRM~6
Grain bill style inference
| 11.5 lb | American 2-row pale malt | 88% |
| 1 lb | Munich malt | 7% |
| 0.75 lb | Crystal 40L | 5% |
Hops from the label
| 1 oz | Freestyle Riwaka | 60 min |
| 1.25 oz | Freestyle Nectaron | 10 min |
| 1.75 oz | Freestyle Nelson Sauvin | Whirlpool 170°F · 20 min |
| 2 oz | Freestyle Southern Cross | Dry hop · day 3 |
Yeast & process style inference
| Yeast | American ale (US-05 / WLP001) | |
| Mash | Single infusion · 151°F (66°C) · 60 min | |
| Ferment | 66°F (19°C) for 10–14 days | |