The bench sheet · Tier 1 — the filing names the hops

Brew it: a starting point for Varsity Greens

Other Half Brewing Co. · Hazy IPA · 6.5% ABV, from TTB filing № 26230001000135. Built for a 5-gallon batch at 72% efficiency.

What the filing discloses

StyleHazy IPAfrom the filing
ABV6.5%from the filing
HopsCitra, Nectaron, Nelson Sauvin, Motueka, Mosaicfrom the filing
ReadsDDH, hazyfrom the filing
ArchetypeHazy IPA (NEIPA)style inference

The starting point

OG1.066
FG1.016
ABV6.5%
IBU45
SRM~5

Grain bill style inference

7.5 lbAmerican 2-row pale malt60%
2.5 lbFlaked oats20%
1.75 lbWhite wheat malt15%
0.5 lbCarapils5%

Hops from the filing

4.5 ozCitraWhirlpool 170°F · 20 min
2.5 ozNectaronDry hop · day 2 (active fermentation)
3 ozNelson SauvinDry hop · day 5

Yeast & process style inference

YeastLondon Ale III (Wyeast 1318) — the haze workhorse
MashSingle infusion · 151°F (66°C) · 60 min
Ferment66°F (19°C) for 10–14 days
  • DDH on the label: the dry-hop charges above are already doubled relative to the base style.