The bench sheet · Tier 1 — the label names the hops
Brew it: a starting point for Sapphire
Lolev Beer · IPA (other/unspecified) · 8% ABV, from the approved label. Built for a 5-gallon batch at 72% efficiency.
What the label discloses
StyleIPA (other/unspecified)from the label
ABV8%from the label
HopsFreestyle Riwaka, Freestyle Motueka, Freestyle Nectaron, Freestyle Nelson Sauvin, Freestyle Southern Cross, Roy Farms Citra Liquid Lupulin, Tropical Fusion SubZero Hop Kieffrom the label
ArchetypeAmerican IPAstyle inference
The starting point
OG1.078
FG1.017
ABV8%
IBU60
SRM~6
Grain bill style inference
| 13 lb | American 2-row pale malt | 88% |
| 1 lb | Munich malt | 7% |
| 0.75 lb | Crystal 40L | 5% |
Hops from the label
| 1 oz | Freestyle Riwaka | 60 min |
| 1.25 oz | Freestyle Motueka | 10 min |
| 1.75 oz | Freestyle Nectaron | Whirlpool 170°F · 20 min |
| 2 oz | Freestyle Nelson Sauvin | Dry hop · day 3 |
Yeast & process style inference
| Yeast | American ale (US-05 / WLP001) | |
| Mash | Single infusion · 151°F (66°C) · 60 min | |
| Ferment | 66°F (19°C) for 10–14 days | |