The bench sheet · Tier 1 — the label names the hops

Brew it: a starting point for Kold One

Mill House Brewing · Kölsch · 4.6% ABV, from the approved label. Built for a 5-gallon batch at 72% efficiency.

What the label discloses

StyleKölschfrom the label
ABV4.6%from the label
HopsTettnang, Hallertauerfrom the label
ArchetypeAmerican Amber Alestyle inference

The starting point

OG1.047
FG1.012
ABV4.6%
IBU28
SRM~13

Grain bill style inference

7 lbAmerican 2-row pale malt80%
1 lbCrystal 60L12%
0.75 lbMunich malt8%

Hops from the label

1.25 ozTettnang60 min
1.25 ozHallertauer10 min

Yeast & process style inference

YeastAmerican ale (US-05 / WLP001)
MashSingle infusion · 153°F (67°C) · 60 min
Ferment66°F (19°C) for 10–14 days