The bench sheet · Tier 1 — the label names the hops
Brew it: a starting point for Capax III
Lolev Beer · IPA (other/unspecified) · 8% ABV, from the approved label. Built for a 5-gallon batch at 72% efficiency.
What the label discloses
StyleIPA (other/unspecified)from the label
ABV8%from the label
HopsFreestyle Waimed, Eggersz Nelson Sauvin, Freestyle Nelson Sauvin, Freestyle Nelson Sauvin Hop, Liquid Lupulin Citrafrom the label
ArchetypeAmerican IPAstyle inference
The starting point
OG1.078
FG1.017
ABV8%
IBU60
SRM~6
Grain bill style inference
| 13 lb | American 2-row pale malt | 88% |
| 1 lb | Munich malt | 7% |
| 0.75 lb | Crystal 40L | 5% |
Hops from the label
| 1 oz | Freestyle Waimed | 60 min |
| 1.25 oz | Eggersz Nelson Sauvin | 10 min |
| 1.75 oz | Freestyle Nelson Sauvin | Whirlpool 170°F · 20 min |
| 2 oz | Freestyle Nelson Sauvin Hop | Dry hop · day 3 |
Yeast & process style inference
| Yeast | American ale (US-05 / WLP001) | |
| Mash | Single infusion · 151°F (66°C) · 60 min | |
| Ferment | 66°F (19°C) for 10–14 days | |